Asparagus, Arugula, Coconut, Lime–Sublime!

Forage your own asparagus or find it at your local farmers’ market, then make this delicious dish. The subtle hint of lime and coconut and the sweet pop of the cherry tomatoes can’t be beat. Try this raw salad at your next outdoor event.

Fire Up with a Firecracker Burger

Firecrackers might be for celebrations, but this burger is a celebration all its own! Think spicy, tropical, and fresh all on a bun. Fire up the grill, grab your family and friends and get your celebration going.

Homemade Ruebens Can’t be Beat!

Want to make your own dressing for the best homemade Rueben ever? We will show you how. Crispy, buttery, rye bread stuffed with Rueben ingredients, and topped with a tangy dressing. Don’t waste a drop on a napkin, lick your fingers clean!

Ginger Cake for Any Time of Year!

A warm cake with warm spices is perfect any time of year. Sorghum adds depth of flavor to this recipe. Top it off with your favorite ice cream or whipped cream, and you have a treat everyone will enjoy. Make this cake today!

Glazed and Loaded Sweet Potatoes Fit the Bill

Sweet potatoes are good and good for you. Many of us are looking for a way to make and eat food that is healthy but still tasty. These loaded sweet potatoes topped with a sweet chili glaze and filled with black beans and pickled carrots are the perfect fit and yummy too.

Doughnuts A Diffferent Way

Any way you make and eat a doughnut is a good way. With bacon, cheddar cheese, and green onions these savory bites are a delightful twist on an old favorite, the doughnut hole. Try this recipe and you will impress your friends and family.

Wild Things Herb Dip

Foraging wild plants is healthy and fun. You get outside and then eat what you find. If foraging is not your thing, you can get these herbs at larger grocery stores or your local farmers’ market. But we say, try a little foraging. The Missouri Department of Conservation is a great resource.

Farmers’ Market Quiche: Great for Any Meal

Recipes from farmers’ market vendors are a great way to use the fresh items you purchase from local farmers. This quiche recipe lets you use a variety of meats and vegetables. It is sure to please. And it also makes a great dish for any meal of the day.

Spicy Twist to Your Brunch Table

We have a hunch that almost everyone loves brunch. We sure do! From traditional omelettes to chicken and waffles, brunch has something for everyone. Treat your friends and family to this Tex-Mex Chorizo Cornbread. It brings a spicy twist to your brunch table.

Dumplings with Apples and Bacon Take the Prize

How can you go wrong with dumplings filled with apples and bacon and baked in a sweet glaze? You can’t! Add some ice cream to this fantastic creation, and wow! This recipe is a World Food Championship high-score winner. You can make this winner too.