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Jazz Brunch

April 26 @ 9:00 am - 2:00 pm
Jazz Brunch

The Bottomless Mimosa Bar returns with a variety of juices, fruits, and candies.
Brunch Buffet
Adult $35 | Children 10 & under $15
Bottomless Mimosa Bar $20

THE MENU

Biscuits and Gravy- Homestyle biscuit with choice of housemade sausage gravy or vegetarian mushroom gravy

Scrambled Eggs- Served with sides of: chives, gruyere, and diced tomato

Cinnamon Rolls- with Bourbon Crème Anglaise

Breakfast Sausage Links- House-made breakfast sausage links

Thick-Cut Bacon- Regular or Candied Bacon

Red and Sweet Potato Hash- Mixed sweet and red potato – fried, seasoned and sauteed with onions and mixed peppers

Waffles- Vermont Maple, Strawberry Jam, or Whipped Cream

Fried Chicken- Pickled brined chicken tenders sprinkled with maple salt

Spring Salad- Mixed greens with blanched green beans, asparagus, feta, red onion, and lemon vinaigrette

Berries and Schlag- Mixed berries in a cup of over-whipped German-style sweet cream

Assorted Muffins and Bagels- Served with Butter and Jam

Parties of more than 4, please email [email protected]
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