NYT Bestseller Adeena Sussman in Conversation: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes May 5, 7-9pm

Edison Gymnasium at the J – Staenberg Family Complex (Fitness & Wellness Building)

2 Millstone Campus Dr, St. Louis

Adeena Sussman: A Jewish Book Festival & Speaker Series Event

Ticket Link https://www.showpass.com/adeena-sussman-zariz/

Tickets: $48.64 – $64.86

Adeena Sussman is the New York Times bestselling author of Shabbat and Sababa. She cooks and writes from her kitchen in Tel Aviv. For Adeena Sussman, the kitchen is an island of calm: a place where she can center her mind, set the rules, and create a daily haven of deliciousness through her cooking. These days, she finds herself embracing the mantra “when the going gets tough, the cooking gets easy.” Pandemics, wars, and the busy pace of a very full life have led her toward a smoother, more streamlined cooking approach embodied in the Hebrew word for quick, zariz.